Menu
COLLATION
Mezza Platter 28
Hard and soft cheeses, olives, seasonal veggies and specialty crispbread.
Roasted Artichoke 14
Whole artichoke with house drawn butter.
Mediterranean Spread 12
Warm olives, lemon, white bean Romanesco sauce with chips of pita bread.
Blackened Cod 16
Pan seared with a House tarter, served with fries or strings.
Cascade Burger 17
Hatch Green Chili, asiago cheese, arugula, potato bun served with fries or strings.
Steak Fingers 20
Tenderized, house batter, green chili gravy, served with fries or strings.
Chicken Sandwich 15
Red Bird Organic, Dill aioli, arugula, asiago, Potato Bun served with Fries or strings.
Club Steak 22
6 oz baseball cut prime sirloin, fire grilled.
Chili Frito 15
Hatch green chili, legumes, ground beef, pork, onion, tomato, served over Fritos.
LEAVES
House Salad 7 / 14
Cucumber, heirloom tomatoes, feta, olives, bell peppers, house dress.
Cobb Salad 7 / 14
Egg, bacon, tomato, bleu cheese, iceberg chop, choice of dress.
Caeser Classico 7 / 14
Romaine, savory dress, parmesan, olive oil, lemon, anchovies
REGALE
Served with Chefs starch or grain and choice of roasted Brussel sprouts or Green Beans
A-5 New York Strip 44
12 oz, Hand cut, fire grilled.
A-5 Ribeye 44
12 oz, Hand cut, fire grilled.
Short Ribs 28
Braised, slow cooked, green chili wine reduction.
Airline Chicken 24 (made famous by TWA)
Seasoned, Roasted, Red Bird organic breast and wing.
Shrimp Azteca 28
3 prawns, aged cheddar, serrano slivers, smoked bacon wrapped, serrano plunge.
Norwegian Salmon 28
Filet, Chablis, cucumber, dill, saffron.
Spaghetti Ragu 25 (Ala Carte) GL Available
Mirepoix, meat sauce served with toast points.
Pasta Carbonara 25 (Ala Carte) GL Available
Bacon, peas, egg sauce, Pecorino Ramano, toast points.
Chefs Starch and Grains 9
Potato Puree
Garlic, butter, whip.
Potato Medley
Seasoned, roasted petite spuds, Creamer, Yukon and Peruvian.
Toasted Pine Nut Couscous
Blended flavorful spices, Duram Wheat Moroccan style pasta.
Wild Mushroom Rice Pilaf
Armenian grains, vibrant spices.
House Fries and String Onion Rings
Suggested - Conquistador
CONFECTIONS 12
Dulce De Leche Cheesecake
Suggested - Conquistador
Classic Key Lime Pie
Suggested – Espresso Martini
Mocha Chocolate Moose Ganache
Suggested – White Russian
Merlot - Classic, medium bodied, well balanced, light tannin finish 10 34
Spirit’s of Seven Rivers, Balzano Vineyards, Carlsbad, NM
Shiraz - Award winning, fruit forward, complex, full bodied with an even note finish 10 36
Merlot - Classic, medium bodied, well balanced, light tannin finish 10 34
Cabernet Sauvignon - Full bodied, heavy tannins, and bold finish 10 32
White Zinfandel - Sweet floral notes, hint of apricot and sweet plums 9 28
Chenin Blanc - Fruit forward, fruity melon with a touch of residual sugar 10 35
Luna Rossa Vineyards, Deming, NM
Chardonnay - Rich full bodied, steel cask, crisp finish finish 10 36
Chenin Blanc - Fruit forward, fruity melon with a touch of residual sugar 10 35
Negro Armaro - Deep tannin wine, supple and flavorful finish 12 45
Malvasia Bianca - Slightly sweet white wine, embodies honey and pears 9 30
Primo Dulce - Sweet red table wine from varied red grapes, succulently sweet 9 28
Negro Armaro - Deep tannin wine, supple and flavorful finish 12 45
Conquistador - Bold Port dessert wine, oak barrel aged for 36 months 12 48
Tormaresca Chardonnay - Italy, Puglia 10 38
Import and Domestic Wines
Distinctive White Wines
Tormaresca Chardonnay - Italy, Puglia 10 38
Gruet Rose Sparkling - NM, Albuquerque - 35
Kim Crawford Sauvignon Blanc - New Zealand 10 48
Gruet Brut Sparkling - NM, Albuquerque - 35
Gruet Rose Sparkling - NM, Albuquerque - 35
Segura Viudas Sparkling - Spain 10 -
Gerard Bertrand Gris Blanc Rose - South of France - 48
Brazin Zinfandel - CA, Manteca 11 41
Distinctive Red Wines
Gauchez Malbec - Argentina 10 40
Brazin Zinfandel - CA, Manteca 11 41
Sonoma Coast Vineyards Cabernet Sauvignon - CA, Healdsburg - 80
Fog Head Pinot Noir - CA, Manteca - 48
Chalone Pinot Noir - CA, Monterey County - 75
Sonoma Coast Vineyards Cabernet Sauvignon - CA, Healdsburg - 80
Specialty 12
ASK About our Featured Spirits
Call Drinks 10
Specialty 12
Ask About our featured Beers. – served with a Gordan Ramsey Frosted Glass 10

Indulge in a curated collection of our chef's most exquisite dishes, showcasing seasonal ingredients and innovative culinary artistry. Elevate your dining experience with a menu designed to delight even the most discerning palate.

Our Ethos
Nestled in the Carlsbad Cascades our restaurant offers an unparalleled dining experience where culinary excellence meets sophisticated charm. Each carefully crafted dish is a testament to our commitment to providing a gastronomic adventure that is both luxurious and unforgettable.

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